I always purchase the 98% fat free soups from Campbells. I don't use the soup as "soup", but use it in my New Mexico Green Chili Casseroles and in sauces and gravies when cooking. It tastes great, it is thick - which I like, it has less salt - which I like, Campbells is always a quality product! This is what I use! Read more
I grew up with Campbell’s soup in our cupboards but in recent years (as many things have), the cost has gone up significantly! I found several store fronts as well as the Amazon Fresh stores that sell popular varieties of Campbell soup for a very reasonable price… this is a great example! I got this case of soup, literally, for the same price as a few cans at my local grocery stores! Great quality, not dented or damaged and not close to expiring, so I know it will be good for a long while. Read more
It's good quality..Just needs herbs if eaten alone. Read more
Good for casseroles. Great price! Read more
I love cream of mushroom soup and the full-flavored kind has many more calories and fat. I tried this one with a fraction of the fat content a few months ago and it taste good to me but one could tell that most of the fat content has been removed. This is okay with me since many times I add cooked vegetables and meat to the soup to make this a main course. There are lots of mushroom pieces, a great texture, a great flavor and a good price compared to shelf prices and the great Campbell's name. I also purchase two other Campbell's soups to save money by buying cases. I would highly recommend this item for a hearty low-fat soup. Read more
Perfect Read more
Great Read more
As advertised Read more