HOSHANHO
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| Blade Material | High Carbon Stainless Steel |
|---|---|
| Brand | HOSHANHO |
| Color | Silver |
| Handle Material | Pakkawood |
| Blade Edge | Plain |
| blade_material | High Carbon Stainless Steel |
|---|---|
| brand | HOSHANHO |
| color | Silver |
| handle_material | Pakkawood |
| blade_edge | Plain |
| blade_length | 9 Inches |
| construction_type | Forged |
| blade_color | Silver |
| is_dishwasher_safe | No |
| item_length | 9 Inches |
| manufacturer | HOSHANHO |
| size | 9" |
| upc | 714757570630 |
| material | High Carbon Stainless Steel |
| item_weight | 12 ounces |
| item_model_number | 9 inch Fillet Knife |
| best_sellers_rank | #1,592 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1 in Fillet Knives |
| date_first_available | May 21, 2025 |
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Customers say
Customers find this fillet knife excellent for deboning chicken and pork, with a razor-sharp edge that holds well and cuts through tough meat without issue. Customers consider it good value for money, with one mentioning it's "worth its weight in gold.
Amazing knife! This knife is extremely sharp and beautiful! It's like a work of art. The blade transitions into the handle perfectly and it is very balanced and the handle is very ergonomic. Read more
Razor sharp. Looks great feels great. Cuts through chicken bones like an Exacto knife. What more does a PitMaster need? Read more
I love this knife. It is my new baby in the kitchen. It is so sharp and smooth that i can debone a pork shoulder in record time with minimum pressure. I have several knives I have gotten from Japan during my travels, but this out cuts them all, seriously. High quality. Read more
This is an elegant knife with great balance. It is extremely sharp and is useful for more than filleting. (It's my go to knife for slicing meat thinly) Plan to get another! Read more
I butcher all my large beef and pork products I buy in bulk from Costco and Restaurant Depot for years I previously have been using a 7" fishing knife finally purchased this 9" beauty and used on 2 beef tenderloins for Thanksgiving... I slashed the time butchering by 70% it cut meat like butter and I regret not buying much sooner...fantastic investment for the price point and I highly recommend this to anyone In need of such a knife and not wanting to spend $100+ on super expensive Japanese blades...l also look forward to using this blade on filleting fish...works fantastic!! Read more
Love the look and feel of this knife. It's super sharp and it's great for performing thin slices in a straight line. My only wish is that the blade was a little thinner to allow it to flex and bend while you're removing the skin of a fish on a cutting board. This is why I gave it 4 stars. If you don't want the knife to flex like I did, then it's definitely a five-star knife. Read more
Feels good in the hand,semi flex blade. Extremely sharp out of the box. Good overall weight. Boned out deer shoulders and hind quarters with ease. Read more
Super sharp!! Feels great in my hand. Blade is very flexible. Great of filleting fish or anything. Read more
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