Our Place Titanium Perfect Pot Pro 6 75 Qt Stock Pot with Lid Silicone Spoon PFAS-Free Nonstick Fully-Clad

I'm leery of ceramic dutch ovens for both weight and durability reasons. Also I'm vaguely considering getting an induction stove. I already had a HexClad non-stick pot, and had used it for bread, but it turns out those actually do have chemical non-stick in them (and their lids are only good to 350 degrees). Since I've been loving my Always Pan Titanium skillet, when they announced this pot I was very happy to get it. I've made potato leek soup (with immersion blender), bread, and Indian yogurt beef (sauteed onions/peppers/garlic/ginger with spices and ground beef, the yogurt doesn't go in the pot) in it. Pros: - Can handle way more heat than my oven will ever produce, lid included. It made a gorgeous loaf of bread (see photo). - Durable. This was the first I'd used an immersion blender and I did bang it into the sides and bottom a bit, but there's no scratches I can see. - Very even heating on the stove. Everything I've made in it has simmered exactly right. - Pretty. I love the simplicity of it, and the big chonky easy to grip handles. Everything gleams, and the pattern inside is lovely. - When correctly seasoned, it really does act like a nonstick pot. It's easy to clean by hand with the right tools (and I normally hate cleaning pots by hand beyond the amount needed to get them in the dishwasher). Cons (that don't bother me but could matter to you): - Needs seasoning before cooking. It's a simple process, just smear vegetable oil around on it and heat it for 90 seconds, but it's not actually easy to evenly coat with the oil in the minimal amount they describe, even using a silicone brush. The textured interior, which is the secret to the pot's nonstick, catches and sucks up the oil long before you get it brushed up the sides and I usually end up with a bit of extra oil at the bottom with the sides possibly not well coated. - The textured interior is also harder to clean than a smooth pot. I have an OXO scrub brush that I got for the skillet, and that does the trick of getting food grime out of all the tiny grooves. A regular sponge or scrub pad isn't going to work. Read more

When I follow the instructions, this cookware is nonstick; it conducts heat perfectly. I appreciate that it's non-toxic, which is very important to me. It's quite heavy, which speaks into its high quality. It's cleans up easily. I often soak it awhile with baking soda and distilled white vinegar and follow up with a good kitchen brush. When needed I use Bar Keepers Friend to remove stains on the outside. I do recommend this cookware, although it's pricey. I think it will last for years to come. Read more

Love this pot! Excellent quality, amazing nonstick (but healthy) cooking surface, easy cleaning, worth the cost! Read more

I bought the 12” skillet and I love it so I ordered this 2.5 quart do I could try to get rid of all my teflon pans. I haven’t used it yet as it is going under the Christmas tree but I know it will be fantastic. The pans are easy to clean and look so nice and are free of all “the bad stuff” they use to make easy clean up pans. Read more

Wife loves the pot. It cooks amazingly and is not that heavy. While expensive, its worth it in the log run. Read more

Well made high quality pot. It cleans up well and is very durable. Read more

Beautiful and quality Read more

This Perfect Pot Pro is impressive in terms of quality and functionality. The nonstick titanium interior feels durable and genuinely makes cooking and cleaning a breeze. I haven’t noticed any sticking issues, which is a big plus for me when cooking stews or braising meat. The included spoon is actually quite handy. It's a thoughtful addition that works well with this pot and other cookware I have. The pot’s large capacity is great for family meals, too, and it transitions from the stovetop to the oven effortlessly, thanks to its sturdy construction. One thing to note is that while it handles high temperatures well, it’s heavier than some other pots I've used due to its tri-ply construction. But if you’re after something reliable and versatile that enhances your cooking experience, this pot is worth considering. Read more