Wilton Platinum Non-Stick 9 x 5 in Loaf Pan Stainless Steel Bakeware Made without PFAS Packaging May Vary

I love these baking pans. My bread slides right out and clean up is a breeze. They are solid and just the right size. A great value! Read more

The pan is very sturdy, bread comes out of pan easily. Pan is easy to clean. Read more

Love these pans. Very heavy duty, wash easily, and nonstick works wonderfully. Read more

Look no further. This is an excellent quality non stick loaf pan. Is the right weight, bakes all my recipes evenly. Not one single thing has stuck. I use it multiple times a week. Beautiful heat distribution. I'll be ordering a minimum of 2 more so i can bake gifts for Christmas this year! I hand wash & dry it so I can't speak to how it holds up in a dish washer. There's no rust. Read more

These are high quality, non-stick loaf pans. Read more

I have been baking my family’s bread for over half a century. And I have always enjoyed doing so. There’s no more enticing fragrance coming from my kitchen than freshly baked bread. After decades of tolerating the inconvenient designs of other pans, I have gradually replaced all of my bakeware with those made by Wilton, simply because no other brand has performed as well. Just picking up a Wilton pan reveals some of the quality of manufacture. Wilton pans are heavy duty and will never warp from typical oven baking temperatures. Capacities are perfect. Generous sized handles make them safer to pull ftom an hot oven while wearing thick oven mitts. Rounded inner corners plus sturdy nonstick coatings make them very easy to clean. Loaves of all types of bread pop out easily from these pans. And the elements used to make the non stick surfaces are designed to be safe for being in contact with food. The only reason this isn’t a five star review is because of the care that must be taken when drying these pans after washing. The drainage holes on the underside of the rolled steel rim that are located under the handle ends need to be propped in a position so the inside of the rolled rim can air dry thoroughly. And that requires standing the pans on the curved edge, whether in a dish drying rack or propped up on a folded towel placed on the countertop. Ovarall, though, this minor hassle has been worth it to me because of the high quality of every other aspect of these pans. Thank you, Wilton, for making such a high quality product that I expect will make my bread baking days easier for years to come. Read more

I have used Wilton for years! I bake a lot of banana breads. The middle pan is NOT a Wilton pan - the end two are. The size is exactly as stated. Wilton pans are super easy to clean and never rust! Breads just drop out when you turn them upside down! Super easy to use. I typically hand wash items like this even though not necessary. Wilton products will always be a part of my baking items. Read more

I got these to make peasant bread, and they work perfectly for it. They make great little loaves, and with the nicely tapered sides and ends, combined with the slick non-stick coating, loaves fall right out. Read more