9 2-10 5 Gal Hr 2 1 Flavor Commercial Soft Ice Cream Machine 2450W Soft Serve Ice Cream

About this item

• Efficient Cooling: Equipped with two 8-liter (2.11-gallon) 304 stainless steel hoppers, this soft serve ice cream machine can efficiently produce 35-40 liters (9.2-10.5 gallons) of ice cream per hour. The first batch can be ready in as little as 13 minutes, with subsequent batches taking only 5 minutes or less. Its large capacity and high output make it ideal for family snack shops and restaurants
• Upgraded Technology: Featuring dual inflation technology with an inflation rod and built-in inflation system, it enhances ice cream texture and ingredient utilization. The all-copper motor offers longer service life, stronger load capacity, faster speed, and lower energy consumption
• LCD Panel: This machine is equipped with a clear LCD display that intuitively shows the temperatures of the mixing cylinder and hopper, as well as the ice cream production volume, making operation easier. You can adjust the portion size, hardness, and temperature to suit different taste preferences
• One-Touch Cleaning: The ice cream machine features a one-touch cleaning function. Before making ice cream, simply pour clean water into the hopper and press the cleaning button for automatic cleaning. After a short wait, pull down the handle to drain the wastewater from the outlet
• Wide Applications: This countertop 2+1 flavor soft serve ice cream machine is suitable for various locations, including family snack shops, cafes, milk tea shops, and restaurants. This multi-functional commercial ice cream machine is an essential choice for dessert lovers or business owners
• LCD Panel: This machine is equipped with a clear LCD display that intuitively shows the temperatures of the mixing cylinder and hopper, as well as the ice cream production volume, making operation easier. You can adjust the portion size, hardness, and temperature to suit different taste preferences. One-Touch Cleaning: The ice cream machine features a one-touch cleaning function. Before making ice cream, simply pour clean water into the hopper and press the cleaning button for automatic cleaning. After a short wait, pull down the handle to drain the wastewater from the outlet. Wide Application: This countertop soft serve ice cream machine is suitable for various venues, including family snack shops, cafés, bubble tea shops, and restaurants. It is an essential multifunctional commercial ice cream machine for dessert lovers or business owners. Efficient Cooling: Equipped with two 8-liter (2.11-gallon) 304 stainless steel hoppers, this soft serve ice cream machine can efficiently produce 35-40 liters (9.2-10.5 gallons) of ice cream per hour. The first batch can be ready in as little as 13 minutes, with subsequent batches taking only 5 minutes or less. Its large capacity and high outpu