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Antico Molino Napoli
In Stock
In Stock
| Brand | Antico Molino Napoli |
|---|---|
| Item Weight | 4.4 Pounds |
| Package Weight | 2.02 Kilograms |
| Item Form | Raw |
| Number of Items | 2 |
| is_discontinued_by_manufacturer | No |
|---|---|
| package_dimensions | 8.7 x 6.85 x 2.99 inches; 4.4 Pounds |
| item_model_number | TS0417-A700ML-M978 |
| upc | 079147000891 |
| manufacturer | Antico Molino Napoli |
| units | 70.0 Ounce |
| best_sellers_rank | #2,437 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #6 in Wheat Flours & Meals |
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Customers say
Customers find this Italian flour excellent for making pizza and bread, praising its wonderful soft texture and crisp, tasty crust.
Italian flour is the way to go for flavor and results. I have purchase this flour one other time. Though pricey, it is worth the cost for the flavor and great results in my baking. Search for yourself and discover the reason why manufactured flour found in your typical grocery store does not match this flour in flavor and benefits Read more
True Neapolitan flour. Flavourful, full of texture yet extremely light after consumption (usually not exactly a characteristic of type 00 white flour). Ideal for pizza and focaccia Read more
My husband is gluten intolerant but he discovered in Europe, he was able to eat gluten. I decided to give this flour a try, and sure enough, my husband can eat this flour. Not only that, the taste is phenomenal. I bake rolls with it and the flavor is unmatched compared to traditional American flour. I will never go back. Read more
I am so happy to have found Antimo Caputo flour. It's 5 stars just for what it doesn't have: no bleached flour and no synthetic folic acid. But the quality is also incredible. It's finely milled, easy to work with, and produces a wonderfully soft dough for everything from pasta to bread. My baking has been completely elevated. Read more
Super happy with these flour,excellent results with my sourdough bread. Read more
This is the best for flour for baking. I make cinnamon rolls and they are not heavy tasting at all. Read more
I have decided to start removing American flour from our diet and decided to try this Italian flour. Made 2 types of bread using this and they turned out amazing. Highly recommend Read more
We love this flour. Its pricey but great for those who have gluten sensitivity or allergy Read more