Commercial Ice Cream Machine 18 L H Yield 1780W Single Flavor Hard Serve Ice Cream Maker with Wheels

About this item

• 1.High Productivity: Capable of producing up to 18L/4.8 gal of ice cream per hour, this commercial ice cream machine operates efficiently in ambient temperatures (5 to 32掳C / 41 to 89.6掳F). Our ice cream machine, equipped with a powerful compressor, features rapid cooling and pre-cooling features. Experience lightning-fast 20-minute rapid production.<br /
• 2.Smooth Taste Ice Cream: With a built-in 6 L/1.6 gal cooling cylinder, advanced puffing technology, and fast-rotating triple mixer, our ice cream maker ensures every scoop has a creamy, silky texture that delights the palate.<br /
• 3.User-Friendly Operation: This hard-serve ice cream machine features a digital control panel with rich functions, simplifying operation. Set automatic cooling, initiate one-click cleaning, and adjust time settings effortlessly. Monitor production time and remaining quantity at a glance on the intuitive display.<br /
• 4.Solid and Durable: Constructed with high-quality SUS201 stainless steel and featuring a food-grade SUS304 stainless steel refrigeration cylinder, the hard serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety.<br /
• 5.Versatile Application: Designed for versatility, this commercial ice cream maker is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.<br /
• This commercial ice cream machine delivers high productivity, producing up to 18 liters (4.8 gallons) of ice cream per hour while performing efficiently in ambient temperatures ranging from 5°C to 32°C (41°F to 89.6°F). Equipped with a powerful compressor, it offers rapid cooling, pre-cooling capability, and can produce ice cream in as little as 20 minutes. The built-in 6-liter (1.6-gallon) cooling cylinder, advanced puffing technology, and fast-rotating triple mixer ensure a creamy, silky texture in every scoop. Its user-friendly digital control panel includes automatic cooling, one-click cleaning, adjustable timers, and an intuitive display that shows production time and remaining quantity at a glance. Built with durable SUS201 stainless steel and featuring a food-grade SUS304 refrigeration cylinder, the machine is sturdy, rust-resistant, easy to clean, and designed to last. Its versatile design makes it perfect for preparing a variety of ice-cream-based 1.High Productivity: Capable of producing up to 18L/4.8 gal of ice cream per hour, this commercial ice cream machine operates efficiently in ambient temperatures (5 to 32掳C / 41 to 89.6掳F). Our ice cream machine, equipped with a