Best pans EVER!!!
Best pans I’ve ever had. Absolute no stick. Be careful not to heat on high - must keep at medium or less. But that doesn’t prevent it from cooking properly. I’ve made the following in these pans: rice, sautéed veggies, bacon, eggs (scrambled, omelet - omelets come out fantastic, thin or thick), pancakes, fish, chicken, pork. Honestly, nothing sticks! The worst was the bacon that left dark marks and sticky pieces… the came of immediately using the spray feature on my faucet and a little soap. Super easy to clean and store. Love love love these pans 💕 Read more




















