The Hamilton Beach Sure-Crisp Toaster Oven Air Fryer Combo has become an indispensable kitchen appliance in my home. Its combination of a toaster oven and air fryer makes it versatile, compact, and incredibly useful for everyday cooking. Multifunctional Design This appliance is perfect for anyone looking to maximize kitchen efficiency. It toasts, bakes, broils, and air fries with ease. I can prepare everything from a 9” pizza to crispy air-fried snacks or perfectly toasted bread, all in one appliance. Having this multi-use device saves both space and time, making it ideal for smaller kitchens. Powerful Air Frying The air frying function works incredibly well! It delivers that crispy texture we all love without using too much oil. I’ve made crispy fries, chicken wings, and roasted veggies, and everything came out evenly cooked and crunchy. It’s a healthier way to enjoy fried foods, and the powerful air circulation ensures fast cooking times. Spacious Capacity Despite its compact design, this toaster oven has a 4-slice capacity, which is perfect for family meals or quick snacks. I can fit a small pizza or multiple slices of toast without cramming them inside. The space inside is well-designed to accommodate various types of food without sacrificing performance. Read more
Great buy, does everything I need, and a great price ☺️ Read more
I'll have to grudgingly say this is a pretty good toaster oven. I say "grudgingly" because this toaster oven, like every other toaster oven I've seen on the market today, falls short in its primary function - making toast. There's a reason these appliances are not called "oven-toasters." We use ours every day to make toast, and once in a while we use it as an oven. Old fashioned toasters had a dial where you set your desired level of "brownness" once, and from then on you just dropped in the bread, pushed down the slider, and it made toast. Consistent, evenly toasted bread, day after day. Sunbeam even made a wonderful toaster where you didn't even have to push a slider. Drop in the bread, it descended into the toaster, and then majestically rose again when it was toasted. Now my family likes to toast bread, bagels, English Muffins, and other baked items that don't fit in an old fashioned toaster. Our first toaster oven had a brownness knob and a start button so you could make toast just as easily as with a conventional toaster. It had separate knobs for the oven controls. That was a great toaster oven. Then manufacturers started integrating the controls, and suddenly you had two or three knobs that had to be turned to the correct position just to make a slice of toast. Put your bread in, turn on the toaster oven, fry an egg, and discover you just had warm bread because someone left the knobs set to "bake" instead of to "toast." This toaster has multiple knobs that have to be twiddled to the correct position to make toast, but as long as you do that it does a good job making toast. Unlike other users, I don't have any trouble turning the knob to set the desired degree of brownness. It toasts evenly, and I can get consistent results with it. On the rare times when we've used this as an oven, it did a good job of that, too. You just have to remember to turn the knobs back to "toast" when you're finished. We haven't tried the air fryer. It seems to me that frying in an open mesh basket would spatter grease everywhere, but I haven't tried it so you'll have to look at other reviews to see how good that feature is. Read more
I have been thinking about getting a toaster oven for a long time but was very undecided. It’s just two of us and heating up the entire gas stove for two baked potatoes or a few hot dogs seemed like such a waste of gas. I looked at several brands and read reviews. I didn’t want to spend between 100 and 200 dollars for cooking just a few items so I went with the basic, although this has the air fry feature which I haven’t used yet. We received it the day before yesterday and, so far, we are satisfied with what we have tried. We broiled hot dogs, baked two huge baking potatoes, and made canned biscuits for breakfast. The potatoes turned out perfectly, although at 450 degrees they took about 15 minutes longer than when I bake them at 500 in the oven. Not an issue as far as we’re concerned. This oven is quite small so I will still use my stove broiler or oven for fish, steak, or other dishes. But for what we were looking for, it’s perfect. Read more
I love the small size as it's for my office. It's fairly expensive so I expected little to no flaws. Didn't notice at first because I was so excited to finally receive it after waiting a week and a half for delivery, I was sent the wrong product. Waiting another week and a half for the correct one, I immediately opened it to run it and get the new appliance smell out. Which didn't go away after about a dozen uses. What I was really upset about was the metal rack, it's so crooked that when its in the door doesn't close all the way. The box is so big and I already went thru the hassle of waiting three weeks for this thing it's not even worth it to exchange at this point. Pros: it's easy to use. Fits in small spaces and heats quickly. Cons: cooks very unevenly. Rack is mis shaped so the door won't close right. The racks and trays sit too high so things burn easily if you don't flip food quickly. Read more
Works nice. My husband loves it. Read more
