Instant Pastry Cream - Cold Belcreme Powder - 1 bag - 11 lb

About this item

• 11 lb bag for professional baking needs
• Quick cold process mix creates smooth, stable cream with excellent shelf life
• Made with sugar, modified starch, nonfat dry milk, and natural vanilla flavor
• Store in a cool, dry place for optimal freshness
• Versatile base for custards, mousses, and whipped fillings
• Pastry 1 Belcreme Instant Cold Process Pastry Cream Powder offers a convenient solution for creating high-quality pastry cream without cooking. This 11-pound bag yields a versatile, vanilla-flavored cream that can be used standalone for fillings in eclairs, tarts, and cream puffs, or combined with whipped cream for lighter textures in desserts like chiboust, souffles, or mousses. Ideal for bakeries, restaurants, and home pastry enthusiasts, it provides a stable, creamy consistency that holds up well in layered cakes and fruit tarts. Key ingredients include sugar, modified starch, nonfat dry milk, dextrose, sweet cream powder, vegetable fat powder, sodium alginate blend (sodium alginate, calcium sulfate, sodium diphosphate, sugar and/or dextrose), tricalcium phosphate, natural vanilla flavor, beta carotene, and salt. Contains milk; check for potential allergens. Preparation is simple: Whisk the powder into cold milk or a milk-water blend until smooth, then refrigerate 11 lb bag for professional baking needs; Quick cold process mix creates smooth, stable cream with excellent shelf life; Made with sugar, modified starch, nonfat dry milk, and natural vanilla flavor; Store in a cool, dr