Juicer Machines Cold Press Juicer for Whole Fruits and Vegetables Slow Masticating for High Juice Yield 5 5

This juicer blew up away with how efficient it is. Weekly prep already made!!! Read more

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Do you like juicing fruits and veggies? Are you not sold on the centrifuge-type "hot" cold press juicers? Are you looking for something with a small counter footprint and minimal food waste? If so, Pantrymade's Cold Press Juicer is worth a look. The Pantrymade Cold Press Juicer comes packaged in a very secure box and foam inserts. Each part is individually wrapped in a plastic bag to ensure no scratches or breaks in the machine parts. The kit comes with the juicer base (motor), the juice extractor chamber, the food hopper, a push rod, two clear plastic measuring cups, a toothbrush-style machine cleaner, and an instruction manual. The base is a 250W motor, with good torque and slow turning which can be adjusted to 3 different speeds. It works through a full hopper of food with hard veggies like carrots with no issues. The combo hopper/juicer is interesting. The hopper is plenty big enough for enough food to fill a 600ml cup. The neat thing is the 5.5-inch feed chute, larger than other similar-sized juicer that allows for bigger pieces of food to be juiced. This leads to less prep time. The juicer is all plastic including the screw that drives the food through the grinder/filter. The screw is removable for ease of cleaning, but I wonder if it is a failure point as it's attached to a metal rod connected to the motor rod. We'll see. The pusher rod is average. It's hollow plastic and wide, which is good when you're pushing food from the top of the hopper, but it's not narrow enough to push small foods once they get to the bottom of the hopper. Luckily, we didn't have any big issues, as the grinding screw worked mostly to get all the food down at the bottom of the hopper. There is one issue under the grinder/juicer part, and it's the chute for the mash. It's made of plastic and only clips into the bottom of the grinder/juicer. This is a weak spot and once it fails, the mash will mix with the juice and fail to be ejected in the mash port. For now, it works great even with hard veggies like carrots. However, I don't think it'll survive many cycles of harder foods as the pressure of the mash puts some amount of strain on the clip. We'll see. The juicer provides a very steady stream of juice, and there's a nice juice plug in the case that the juice produced is too much for the juice cup. The plug is hard plastic on the outside with a silicone stopper on the inside. Cleaning is a bit difficult, but probably no different than other juicers. The key is to take apart everything you can before using the toothbrush tool. I found the pick end of the tooth brush much more effective than the two toothbrush bristle brushes. Overall, I highly recommend this juicer. It used 5 carrots, 2 oranges, 1 lemon, some spices and got 300 ml of juice. We then were able to use the mash is a great muffin recipe. The juice was great--pulp free, full of flavor, and due to cold press kept all the nutrients. Read more

I have used centrifugal juicers before and they always felt loud, messy, and kind of aggressive. This one is a completely different experience. It runs slower and quieter, and the juice tastes noticeably fresher. No thick foam on top and no warm feeling like it was just spun at high speed. The first thing I tried was a simple carrot apple lemon mix. It handled the carrots without me feeling like the motor was about to tap out. You can hear it working, but it does not sound strained. The pulp that came out was pretty dry, which tells me it is actually extracting a solid amount of juice instead of wasting half of it. I like the size of the feed chute. You still need to cut larger items down a bit, but you are not dicing everything into tiny cubes either. That makes it realistic for weekday mornings when you do not want a huge prep session before coffee. Cleanup is the part that usually makes or breaks a juicer for me. This one is much more manageable than the older mesh screen style machines I have dealt with. The parts come apart without fighting you, and the included brush actually helps get into the grooves where pulp likes to hide. As long as you rinse it right after using it, it is not a headache. It feels stable on the counter thanks to the suction feet, and it does not walk around while running. The juice cap at the spout is a small detail but helpful when you are switching containers or emptying the pulp bin. Overall, this feels like a solid cold press option without the premium price or the nightmare cleanup. If you want something that encourages you to actually stick with juicing instead of dreading it, this does the job. Read more

The media could not be loaded. This juicer genuinely surprised me. I’ve owned two big-brand juicers for nearly a decade—one high-end centrifugal and one high-end masticating cold press—and I picked up this PantryMade juicer as a mid-range backup. I didn’t expect it to compete… but it absolutely does. For context: I dislike my centrifugal juicer because it creates foam and heat, and while I love my masticating cold-press juicer, the juicing screen is a nightmare to clean. This PantryMade juicer hits the sweet spot—it performs like a cold-press masticating juicer with far less cleanup effort. Assembly is intuitive and quick, and breakdown/cleanup is where this really shines. The filtration component slides apart easily, and the included brush makes cleaning fast and painless. No aggressive scrubbing, no clogged mesh frustration. That alone makes this a win in my kitchen. I attached a video showing how this easy-clean function works because I almost missed it myself. Performance-wise, it handled everything I threw at it: about 4 lbs of oranges, 4 lbs of carrots, plus apples and lemons. I always recommend cutting your fruit and veg to a reasonable size for the best juice extraction and the health of your machine. The juice was fresh, vibrant, and delicious—no foam, no bitterness. The whole family wiped out the pitcher almost immediately. Like most juicers (even expensive ones), softer fruits do better when paired with something firmer (apples with carrots, for example), but that’s a universal juicing reality, not a flaw. The pulp output is well-pressed—drier than a centrifugal juicer and slightly wetter than my high-end masticator. I actually loved that, because I upcycled the carrot pulp into two loaves of carrot cake that were devoured. Zero-waste win. Other thoughtful details I appreciate: • Compact footprint (easy to store) • Strong suction-cup feet that keep it stable during use • Leak-proof juice outlet cap (especially helpful when the juice cup is full) • Reverse function that actually works to clear buildup • Easy handling of leafy greens and hard roots There was a slight plastic/acrylic smell straight out of the box, but it disappeared completely after a good wash and dry—no lingering odor. If you’re looking for a high-performing cold-press juicer that supports real health goals without the premium price tag or cleanup headache, this is an excellent choice. It feels thoughtfully designed, family-friendly, and practical for frequent use. I’ll continue to update as I put more hours on the motor, auger, and LED screen, but so far this has earned a permanent spot on my counter. Happy juicing. 🥕🍎🍊 Read more