Love this skillet! The heat distribution is on point, it is easy to clean, non-stick, and cooks food very nicely. I made marinated chicken breasts, lost track of time and had a small area that the marinade burned on. All it took to wash the pan was a little hot water, a small amount of dish soap, and a sponge to clean it up. Very happy with my purchase! I would recommend with no hesitation. Update - 09/15/25: This skillet has become my go to skillet, and is used almost everyday. (If I cooked everyday, it would be used everyday, but I don't.) It's a dream! No sticking, so easy to clean, even cooking, and no issues with a hot handle. If you're looking for a new skillet, this one absolutely delivers. I'm going to be ordering the 8.25/10" combo in the near future. Read more
I recently purchased the KitchenAid Hard Anodized Nonstick Frying Pan/Skillet, and I couldn't be happier with my purchase! This skillet has become an essential tool in my kitchen. One of the things I love most about this skillet is its ability to heat evenly. I no longer have to worry about hot spots or uneven cooking. Plus, the fact that it's oven-safe is a game-changer. I've used it to cook everything from stovetop meals to baked dishes with excellent results every time. The nonstick surface is fantastic. I've cooked everything from eggs to delicate fish fillets, and nothing sticks. Cleanup is a breeze, which is a huge time-saver in my busy kitchen. Overall, I'm thoroughly impressed with the KitchenAid Hard Anodized Nonstick Frying Pan/Skillet. It's durable, versatile, and offers excellent value for the money. I highly recommend it to anyone in need of a reliable and high-quality skillet! Read more
Hands down - seriously - the best skillet I have ever had in my possession! I sure wish I had known that KitchenAid made skillets before now. I’m donating all my other skillets and getting an entire set of these. Fabulous cookware! Buy it - you’ll be glad you did! I love this thing! Read more
My old Calphalon 10" inch anodized fry pan is one of my most used in the kitchen, probably 3-4 times a week average, anything fry frying, to sautéing, steaming and boiling. Lasted about 5 years without any issues and even today is still not chipping, but the non stick isn't nearly as great. So I definitely wanted another hard anodized pan. This KitchenAid pan is pretty nice, I've always trust the brand as being reliable and affordable quality. It's a bit thicker metal, soft grip handle, sits flat, doesn't tip over easy, and has good nonstick while being fairly light weight. Only thing I don't like about it is the diameter at 10" inches from outer edge to edge (OD). Seems this measurement is not universal when it come to pans and lid matching. Some pans and lids measure inside diameter (ID) or can even be slightly off. My current glass lids now are slightly too big by about 1/2" an inch diameter, so the pan edges sit inside the lid circumference against the glass instead of along the metal rim. It works, but by not fitting right all the steam and moisture drips to the outside of the pan and onto the stove top. If the lid were a proper fit the steam and moisture would drip back into the pan. Now I have to look for a KitchenAid lid that is exact fit. Hmmm. Read more
Very good product !! Best frying pan I have found yet !! Read more
These pans are part of a set. I saw them online somewhere else at a higher price. They are well made, nicely balanced and comfortable in your hand. Cleanup is a breeze. I had been looking for a pan set like this for some time but was put off by the high prices for a lower quality. I use the smaller pan more often. Good quality product at a fair price. Read more
Pan is holding up well for over a year and I NEVER use cooking spray on it (as instructed by KitchenAid) or metal utensils. Has very good non-stickiness and even heat distribution. Read more
I’ve been using pans of this brand for about a decade now, and have been impressed with the quality. Before I discovered these I tried several other brands, but they always had issues like the bottom warping, the nonstick coating wearing off, etc. In the years since I’ve been using these, I have had zero issues. I actually just bought a couple more in different sizes so I have some options for cooking sides. Read more
