MaGiLL Egg Beater- Smart Store Compact Hand Mixer Electric for for Whipping Mixing Cookies Cakes Dough Batters Meringues

About this item

• ★ Powerful and versatile: Easily whisk, mix and knead with the powerful motor and 5 different settings, turbo function and ejection button.
• ★ 5-Speed design: This egg beater is designed with 5 speeds for different food types and for accurate mixing results, you can do many kinds of delicious food.
• ★ Multifunction: With creaming and whisking functions, this hand mixer will make mousses, creamed mixtures, cheesecake, meringues and much more.
• ★ Easy to clean: After using this hand mixer, simple blade removal using the easy release button, you can wash the blades and machine body separately.
• ★ Perfect gift: Our this egg beater has beautiful look, it can be a perfect gift for those who like making tasty pastry dishes.
• Our hand mixer adopts stainless steel and premium plastic, lightweight, easy to use and powerful enough for most kitchen tasks. With this machine you can blend and mix your ingredients to create delicious sauces, perfect for your favourite dishes. Features: Stainless steel beater blades, ergonomic grip for comfortable operation. 600W power perfect for your cooking and baking needs. Multifunctional mixer, can whisk or beat eggs, cake batter, pizza dough, pancake batter and more. Specifications: Material: Plastic and stainless steel Size: 215*145*165mm Color: As shown(pink,gold) Function: beat eggs / flour / butter Rated voltage: 110-220V Frequency: 50HZ Power: 200W Net weight: 1.2 Kg It is compact, light and easy to use. The handle design is ergonomic, comfortable to hold, saves time and effort, and is a good helper for the kitchen. ★ Powerful and versatile: Easily whisk, mix and knead with the powerful motor and 5 different settings, turbo function and ejection button.; ★ 5-Speed design: This egg beater is designed with 5 speeds for different food types and for accurate mixing results, you can do many kinds of delicious food.; ★ Multifunction: With creaming and whisking functions,