Puraville Egg Frying Pan 4-Cup Nonstick Granite Omelette Skillet Pancake Pan and Healthy Egg Cooker Suitable for Gas

Un poco. Pequeño pero se puede usar Read more

This pan is thin and when I pulled it out of the box it reminded me of those similarly patterned aluminum turkey roasters that definitely stick. I was a bit frustrated actually because I just knew it was going to be junk. I was wrong. This pan does very well and the non stick surface actually works. My son takes medication that requires him to eat first, so I cook him breakfast every morning before school. Pancakes and muffins are staples on the breakfast menu around here. This pan actually makes mornings easier because I can drop 4 small pancakes in one go and be done. I am actually quite enjoying this little pan. I do grease the cups if I'm doing eggs for bagel sandwiches, and so far so good on that front as well. I have used it on both gas and the old school electric stoves with the coil burners and drip pans (I pulled out the camp stove for science) and it worked well and distributed heat evenly (for the most part) on both. What you need to know about this pan is that preserving the finish is probably the biggest concern here and since the pan is so thin, it heats up ridiculously fast so it requires less heat than it would to cook the same thing in a traditional pan. Use lower heat for both preserving the pan and to avoid burning your food. Browning can be inconsistent, but not so much that food cooks faster on one side of the cup than the other, it's genuinely an aesthetic thing. Use the included silicone spatula for turning and removing food or something equally as soft to avoid scratching the surface. Use the included basting brush for greasing the cups. DO NOT set this pan in a sink full of dishes that may scratch the surface or use anything abrasive to clean it. I can not say with any certainty at this point that the finish is particularly delicate, but I am absolutely speculating that one deep scratch could cause the finish to flake or friction marks from scrubbing with an abrasive scrubber can lead to sticking. I expect that heat that is too high will at a minimum warp the cups and potentially scorch the finish and ruin it. It's $9.99, I don't expect it to be as durable as granite. With that said, after a week of use, I have no indication beyond my familiarity with different types of cookware that there will be problems. If and when something arises, I will certainly update. I did deduct a star because the description does say the coating is 5mm thick. The edges of the pan are less than 2mm thick (much closer to 1, but without a caliper, it's hard to be exact with something that thin). I can't measure the thickness of the bottom, it may be slightly thicker, but even the bottom of the cups aren't anywhere near 5mm thick. That's pretty close to a 1/4 inch. It's a ridiculous claim. Otherwise, I have nothing negative to say about this product and it tremendously exceeded all expectations I had when I ordered and originally unboxed it. Read more

I am loving this nonstick pan! This is such a great way to portion control what you eat! The heat distribution seems to be very good & it cooks food evenly. I would definitely wait until you have enough food to fill all the circles just so you're not letting it sit on a hot burner, empty. My daughter cooked an over easy egg in it and it slid right onto her plate without the yolk breaking! Sadly, it's been a while since I've had a good nonstick but this pan does what it's suppose to do. It comes with a mini silicone spatula and basting brush. Overall, this is a great pan! It's easy to use, easy to clean, and the price is perfect for what you're getting! Read more

This pan is a morning speedster, making breakfast cooking a breeze. Its standout feature is the ability to fry four eggs at once, dramatically cutting down on cooking time. While it boasts a great non-stick surface, I found that a single drop or two of oil guarantees perfectly even cooking and absolutely zero sticking. The pan is also surprisingly lightweight and a cinch to handle (screw on with the included), which is a nice bonus. Plus, it comes with a handy set of accessories: a silicone brush and a spatula are included right in the box, making it ready to use right away. The only design flaw is that water gets lodged in the handle when washing and has to be drained before use or storage. If you're looking to streamline your breakfast routine, this pan is a good choice. Read more

I like this little egg pan, it works great for more than just eggs, i have made pancakes, sausage, and a couple of other things on it and nothing has stuck to the pan yet. All you have to do is attach the handle and give it a wash before the first use and you're ready to cook with it. I like that it comes with a silicone spatula and butter brush and they are much better for use with a non stick surface so the surface doesn't get scuffed or worn off to quickly. They both feel like they are good quality and I've had no issues with melting or warpage. The pan is light so i hope with proper use the pan and non stick surface will last a while. Overall this is a good budget friendly frying pan. It works well and i have had no issues with anything sticking so far. Everything seems to be good quality and has held up to my dishwasher as well. In my opinion this pan is a good value and I would recommend this product! Read more

I think at the current price of about $12 this is a decent value pan that can make cooking breakfast a little bit fun. The quality of the pan is probably what you would expect for the price, not horrible but not great either. The metal is thin and the nonstick is medium as after using the pan once, the next time the nonstick didn't work as well, even using oil. Getting the eggs out of the pan isn't the easiest but the included mini spatula does help with that. I think before using, it hadn't occured to me that while it seems like it would be a convenience item, you can really only use it when using all four of the compartments. So if you're just wanting to cook two eggs, you have to figure out what to do with the other two compartments. I filled them with water the first time and found some sausage patties to put in them the second. So really it seems like there is some reconfiguring involved in how I make breakfast as I usually just make eggs and maybe some toast, which doesn't fit in the little compartments. Maybe you could mix a little pancake or muffin batter to put in them, but that's not something I normally do and seems like extra work. Sometimes I make veggies with my eggs but usually like to put them in an omelette. So I think the long and short of it is, at least for me, it's more of a novelty pan that I probably won't use very often. Read more

Bad material Smells like burn when you cook Read more