Standard coffee maker of this type. Use a towel or mitten to handle when hot.
This is a well made coffee maker of this type. You put your coffee in, probably a bit less finely ground than espresso so you don't need a super grinder for this, press down the grounds, pour the water on gently (can break the flow with a spoon so you don't dig a hole in the grounds) and wait maybe 10 minutes. Can use different ratios of water/coffee, different roast levels, to get a different result. Traditional Indian coffee then blends it with lots of sweet milk, but you can drink it different ways. It's made with stainless steel, the curved bottom of the upper chamber is well made and curves well, and holes are evenly distributed. I suggest using a cloth to protect your hands when handling it once the hot water is added. Read more














