Commercial Gelato Machine Homemade Ice Cream Machine 1600w with 6l Hopper 1 6l Cylinder Touch Screen Puffing Shortage

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• Commercial Ice Cream:This commercial tabletop ice cream machine can produce up to 21 liters of ice cream per hour and operates efficiently at ambient temperature (5 to 32°C / 41 to 89.6°F). It can provide 8 to 10 servings (80 grams per serving) continuously and uninterruptedly.
• LED Screen:Ice cream machine with LED panel, data is displayed on the LED screen, working status is visible in real time, you can control time, hardness and temperature at any time, and the is simple.
• Quick Freezing:This commercial ice cream machine is equipped with a powerful compressor and 6L hopper for rapid cooling. The initial freezing time is only 15 minutes, and subsequent batches are ready in 6 minutes or less, ensuring continuous supply.
• Sturdy:Made of high-quality SUS201 stainless steel and equipped with food-grade SUS304 stainless steel cylinder, the soft ice cream commercial ice cream machine is sturdy, easy to clean, ensuring service life and food safety.
• Widely Used:This ice cream machine is designed to be versatile and is perfect for making a variety of ice cream delicacies, including cones, waffles and cakes. It is the perfect addition to ice cream shops, cafes, bars and small food stalls, and can enhance the grade of any commercial environment.