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Kyoto Ujitawara Tea Factory Koimaro Matcha 40gx2 Uji Matcha Set Combo 2 can set Japanese

• The leaves of the Ohishita tea gardens, which are grown in the shade, are steamed and dried to make "tencha," which is ground in a mortar without losing any of its ingredients and turned into powder to become "matcha," which is used in the tea ceremony and as an ingredient in sweets. Unlike the manufacturing process of sencha, it is more expensive because it takes time to make, such as grinding it slowly in a mortar, but you can enjoy a unique depth that is not found in other teas.