Central Ky Cat Lover—June 3, 2025✓ Verified purchase
This Hoisin sauce is exactly the one needed to marinate pork ribs for oven roasting per the recipe in the Jim Lee's Chinese Cookbook, that I bought in the 1980's (and long out of print). 1/2 C. Hoisin sauce, 1/2 C. soy sauce, 1/2 C. cooking sherry, 3 minced garlic cloves & 3 tbs sugar. Cover ribs in sauce and marinate for 3 to 4 hrs. I'm gonna hang the riblets on butcher's hooks from the highest oven rack location, over a tray of 1/2" deep water sitting on the lowest rack and roast them at 375 degrees until the internal temp reaches 145 degrees. These ribs are larger than what I have used before, so a meat thermometer is necessary to make sure they are cooked thru. The pan of water keeps the drips from the oven floor and keeps the ribs from drying out. They are YUMMY! Read more
Newthmom—February 12, 2026✓ Verified purchase
This Hoisin sauce taste great. I use this in quite a few Asian dishes. Read more
LK McInroy—November 9, 2025✓ Verified purchase
Excellent quality and flavor. I love it. Great choice! Read more
Joseph Chaffee—January 1, 2025✓ Verified purchase
I ordered this and waiting a bit. It arrived, but the bottle was broken. I advised Amazon and within three days, I received a replacement. MAN, was I glad I stuck with it. It's AWESOME!!! Read more
Hal Young—February 8, 2026✓ Verified purchase
Thank you. Read more
anna mcdaniel—August 1, 2025✓ Verified purchase
Way cheaper then buying in the store for me. Came in really fast and protected in the box so it did not get damaged. Its also a really big bottle. Tastes great Read more
Garlene Stephens—June 21, 2025✓ Verified purchase
Great value for the price! Great expiration date. Two years in the future. Read more
Len Price—October 14, 2025✓ Verified purchase
Everything was exactly the way. The seller said it would be. This is a good product. I love making fried rice and this stuff made it better. Read more