Yummy
Classic and tasty. Quick, easy, and always a hit for breakfast or snacks. Read more

Pillsbury












Product video 1
Rated 4.8/5 across 4,472 reviews — highly regarded by customers.
Customers find these toaster strudels delicious, particularly appreciating the strawberry flavor, and one mentions they're better than Pop Tarts. Customers also consider them good value for money.
Generated from the text of customer reviews
Classic and tasty. Quick, easy, and always a hit for breakfast or snacks. Read more
Neat Sweet can’t be beat 😎💕 Read more
These were very tasty. I would definitely order them again. Read more
Delicious. A very underrated snack in my opinion Read more
Toaster Strudel are a nice way to make a quick warm breakfast or snack. This flavor is my favorite! They're packaged loose in a single bag so you can remove one or more at a time to toast. There is a package of icing for each pastry too. For best results I toast the pastry once on a medium-high setting, flip the pastry then toast a second time on a lower setting. The second cycle insures that all the filling gets properly heated and the exterior crunchy all around. Your mileage may vary! Massage the icing packet a few times to soften it to a squeezable texture, then pipe it onto the pastry. The combination of crunchy pastry, gooey strawberry and cheese filling and sweet trickles of icing is delicious! Read more
Omg these are amazing! Read more
I remember having these several years ago and thought that they had been discontinued so I was very excited to see that it was available again. I really enjoy the strawberry flavor. I would say depending on toaster settings, you can either get it right and have the whole thing warm or burn the outside but still have the middle cold. I recommend toasting on the lightest or second lightest with the frozen button (if your toaster has a frozen button) wait a few seconds or so and then toast again on a slightly higher setting to get the inner temp right without burning the outside. Also, keep the icing cold! I forgot that and warmed it up in a bowl of hot water and it immediately turned into some weird looking syrup. Still tasted okay but not as visually appealing. Read more
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