I purchased these and some other knives by Henckels to replace some ageing (20+ years!) Chicago Cutlery food services knives I had. They had been sharpened to death, used, abused, and were moving past their usefulness. While I've traded my clogs and apron for loafers and a polo, I still enjoy cooking and great knives. The santoku performs flawlessly and I would have to import from a craftsman and spend 3 to 4 times the amount of money to get anything better. The included pairing knife is a unique profile, but I found it great on shallots, garlic, and cheeses. The pattern marking has changed over the years, but still maintains a classic and dignified look without being over branded and gaudy like some other "premium" knife brands (I'm looking at you Dalstrong...). This is is the same Wustof I purchased 20 years ago for my beak, and the quality they have provided for many many years is still there, despite the slightly different look. These fell into my hand instantly and performed amazingly just as if I had used them for years. The balance was excellent, and the edge had held up very well. My steel hasn't come out of the block since I got these, and is getting lonely, the new edge beveling Wustof is using is amazing. Read more
I was going to sent some slightly used knives to a Friend of the Family but decided to send some new love instead. I love Wusthof, and her Brother showed her how to use the Sharpening Steel (about twenty years ago). Her knives were just that war-torn. She has been overwhelmed by the ease of chopping with the two new editions to her culinary collection. Read more
Very sharp knives that are a level above most. Cutting vegetables made easy. Read more
Love these knives. These are worth the price to upgrade from the base level Wusthof knives Read more
Made in Germany. Not China! They will last forever. Birthday gift for my husband Chef Jack. Who loves them. Great gift if you are looking for a special gift for someone who loves to cook. Read more
The 3" Flat Cut Paring Knife that came with the set might be counterfeit. It is not of the same high quality as my other Wusthof knives. Afte rone use and one hand wash. the blade is somehow cracked and the handle is rusting. Read more
I believe that with some things in life you get what you pay for My father told me Buy Quality, cry over the price once, and smile as you use the product Wustof Classic Knives are expensive but they are quality I love to cook and already have some Wustof knives, which i have had for over 10 years Saw the Santoku Chef knife set and am very happy i bought it Razor sharp, beautifully balanced, correct weight for chopping vegetables etc Properly maintained they stay razor sharp, the trick is to use a ceramic rod (lightly) and a Scanpan Leather strop, that's it. Easy as Read more
Great knives. Well balances, easily maneuvered in hand. Fantastic knives for small, detailed work. Read more
