Easy to use and does what you need.
It worked perfectly and was easy to use. I bought this because I was making a standing rib roast for the first time for our Christmas dinner. It's an expensive cut of meat and I didn't want to undercook or overcook it. It was inexpensive and I really liked the fact that you can set the temperature on the display and leave the oven closed until the cooking is complete instead of constantly peeking in on it. It did a great job. I was a bit concerned whether this would work, so I set it just above room temperature and clasped my hand around the probe to warm it up. Sure enough, it started beeping when it hit the desired temp. The cord is long enough to put your meat in the oven and place the stand on the kitchen counter nearby. It does have a magnet on the back, but I didn't try putting it on the oven door. The entire unit is small enough to tuck away in a drawer, as it won't be something we use often. Overall, the thermometer is very easy to use and even has suggested temps for the "doneness" of your meat so you don't have to look it up. I highly recommend it. Read more




















