Norpro

Norpro Non Stick Mini Frying Pan Skillet 6 Inches

70+ bought in the past month

$15.75$20.85

About this item

  • Measures: 11. 25" x 6" x 1. 25" / 28. 5cm x 15cm x 1. 25"
  • Ideal for frying up single servings of eggs, crepes, sausages, seafood, poultry, burgers or vegetables!
  • High quality carbon steel with nonstick for even cooking.
  • Curved sides so food slides out easily.
  • Stay cool, comfort grip handle.
  • Easy to clean!
  • Included Components: Norpro 717 Mini Nonstick Frying Pan
$15.75
Was $20.85Save $5.10

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Product details

BrandNorpro
MaterialSteel
Special FeatureHand washing recommended.
ColorBlack
Capacity6 Cubic Inches

Technical specifications

brandNorpro
materialSteel
special_featureHand washing recommended.
colorBlack
capacity6 Cubic Inches
compatible_devicesGas
product_care_instructionsHand Wash Only
handle_materialCarbon Steel
item_weight1 ounces
is_oven_safeNo
model_nameNorpro 717 Mini Nonstick Frying Pan
has_nonstick_coatingYes
is_dishwasher_safeYes
recommended_uses_for_productFrying up single servings of various food items
specific_uses_for_productcooking individual portions, preparing dishes that require gentle handling
upc028901007171
global_trade_identification_number00028901007171
product_dimensions11.25 x 6 x 1.25 inches
manufacturerNorpro
item_model_number717
best_sellers_rank#57,666 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #102 in Woks & Stir-Fry Pans
is_discontinued_by_manufacturerNo
date_first_availableFebruary 15, 2011

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Customer reviews

3.6974 ratings
★★★★★

I'd buy it again

steffiOctober 2, 2025

Just as expected! Read more

★☆☆☆☆

Rust

Kindle CustomerNovember 21, 2025

The pan worked very well until it developed a rust spot. I'm not sure why a non-stick frying pan is rusting, but it is no longer nonstick and is now putting rust into the food. Read more

★★★★★

Great buy after the kids are gone and It’s just the two of you!

CustomerDecember 10, 2019

A perfect size for cooking one fried egg, or two scrambled eggs; or one sausage patty or single serving of hash browns. And the nonstick surface makes for easy cleanup! Almost want to buy another one, it keeps you from having to drag out a large fry pan. Read more

★★★★☆

Good for poaching single egg.

E. DeSenaOctober 27, 2019

The underside of the pan arrived with several scratches on it. I've only used it to poach an egg, which was my main purpose in buying it....so it works fine for that. Even though the egg is poached in water, not fried egg white does stick to it. Read more

★★★★★

Makes Great Over Easy Eggs! <3

CustomerApril 4, 2024

Great Pan Eggs YUMMY!! Read more

★★★☆☆

non-stick does not last at all

samij5July 16, 2023

Right size, right weight, sits well on burner -- many small one tip over. after a few months, coating is clearly deteriorating despite never using metal on it. Read more

★★★★★

Easy to cook one egg!

Linda KarberDecember 9, 2020

I love my little 6” Norpro non-stick frying pan! My egg cooks fast on my glass top stovetop while my bread is toasting. I put about 1 tablespoon butter in the pan, heat it and crack the egg into the pan, making sure the yolk is centered, then put a lid on immediately. I don’t have turn it because a put one of my small calphalon clear glass lids on top. As soon as the white is almost opaque and the edges of the white are bubbling, I put it on top of my sliced avocado that’s on my toast. So good! Don’t buy a little pan with a vented lid, the steam is what you need to cook the top of the egg perfectly. My lid is just a tiny bit too large for the skillet, so it sits on top, but the egg cooks perfectly. Read more

★☆☆☆☆

Safety Concern?

tvergara13May 30, 2015

For some reason I didn't see the Amazon listing for this item and instead bought it from this seller for much more money... But that's not why I gave it a low rating. It's nearly impossible to find a skillet this size (unless you want cast iron). So when I saw this one, I jumped on it. However, it's very cheaply made. The "nonstick coating" is useless. Even with a whole lot of oil in the pan, food gets very stuck. Additionally, I used it only twice so far and the coating is starting to scrape away and the metal is rusting. In fact, rust is forming along all the seams of the pan. This seems to me like a serious safety hazard. I don't want to have to worry getting pieces of "nonstick" coating or rust in my food. Read more

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